Once soaked and cooked, it becomes tender and fragrant, making it a perfect ingredient for a variety of classic home-style dishes.tofu, or simple stir-fried dishes, adding depth and authentic flavor to every meal.
Yellow vegetables: Suitable for making pancakes, buns, and soups (such as preserved mustard greens and shredded pork soup), with a crisp texture.
Weight: 500g
Ingredients: Mustard
Country of Origin: china
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.
Notice: This product is not ready-to-eat. Before eating, rinse the meigancai with water and drain them for later use
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