Salted Egg Yolk 蛋黄粒 (Frozen / 冷冻)

****Notes: Same day delivery for frozen items are only applicable for areas in KL, PJ, Shah Alam, Klang. For other states please choose frozen delivery. 

Salted egg yolk is used in many ways. In Chinese culture, salted egg yolk is often used as fillings for mooncakes and zongzi. Others turn it into sauce and pair it with fried food. In short, salted egg yolk is irresistable both as a condiment, and as sauce, and is popularly used by Asian cuisines today.

Amount per pack: 20-21pcs

Product Storage & Expiry: Keep frozen.