Black-eyed beans are small, creamy-flavoured beans with a black 'scar'. Make them into stews with onion, tomato, herbs and slow cook until thick.
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.
Black-eyed beans are small, creamy-flavoured beans with a black 'scar'. Make them into stews with onion, tomato, herbs and slow cook until thick.
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.