Si Chuan Salted Vegetable is a semi-dry non-fermented pickle, pickled with mustard greens as raw material. It is one of the famous and special products in China.Cut it into small strips or cubes and use in all kind of dishes. You can braise, cook, stir-fry or even eat it raw, as a pickle.
Weight per pack: 250g
Ingredients: mustard tuber, salt, paper, natural spicy
Country of Origin: China
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Refrigerate after opened and consume as soon as possible.
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