Traditional Tie Guan Yin is a classic version of Anxi Tie Guan Yin, crafted using traditional roasting techniques. Unlike modern lightly roasted (green) Tie Guan Yin, the traditional style undergoes moderate to heavy oxidation and roasting, resulting in a deep, toasty aroma, rich taste, and long-lasting aftertaste. This tea is highly favored by tea enthusiasts who appreciate full-bodied flavors and complex layers.
Country of Origin: China
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.