Description:
Malaysian traditional cuisine, Ready to serve in 15 mins.
- 200g per pack
- Serves 6-8 person
- Halal: Yes
- Ingredients: Onion, Chilli (32%), Soya Oil, Sugar, Garlic, Shrimp Paste, Salt, Contains Monosodium Glutamate (E621) as Permitted Flavour Enhancer, Contains Lactic Acid (E270) as Permitted Acidity Regulator, Contains Modified Corn Starch (E1414) as Permitted Thickener and contains Sodium Benzoate (E211) as Permitted Preservative
- Origin: Malaysia
Suitable For:
- Can be served readily as sambal for nasi lemak.
- As cooking sauce to cook squids, prawns, crabs, cockles, mussels or any other popular seafood.
- As cooking sauce for stir fry vegetables, sausages,, fish balls, meat patty or sprinkle as topping over steamed fish.
Storage & Expiry:
- Store in a cool place such as your pantry or a kitchen cabinet. Refrigerate once opened.
- Expiry: 2023
