Black garlic turns sweeter and more acidic, pliable, and sticky. In addition to the sulfuric compounds that provide garlic with its heart-healthy benefits, the black cloves are great source of probiotics. Smoke garlic will bring out the smokiness and can be spread on bread and cheeses, used in pasta sauces, and also in stir-fry vegetable dishes.
Weight per pack: ±500g
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.
