It has a deep umami flavour with a soft, grainy texture, almost like a bumpy, soft cheese spread. It is a crucial ingredient in Fuzhou cuisine, used to cook meat stews, vegetables, noodles and even as a filling for snacks.
Weight: 475g
Country of Origin: Malaysia
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Keep in refrigerate after opened.
