Sarawak Kolo Mee 400g Sarawak Kolo Mee 400g
Sarawak Kolo Mee 400g
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CHH-9555079603382

Sarawak Kolo Mee 砂劳越哥罗面 400g

Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture, topped off with fragrant fried onions. This is a leaner version without the use of lard, which is typically used in hawker stalls. A classic staple food in Malaysia, it is eaten for breakfast, lunch, or dinner.
RM8.50 MYR
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Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture, topped off with fragrant fried onions. This is a leaner version without the use of lard, which is typically used in hawker stalls. A classic staple food in Malaysia, it is eaten for breakfast, lunch, or dinner. No additive & no preservative.

Weight per pack: 400g

Ingredients: Flour, water, salt, egg, alkaline water.

Country of Origin: Malaysia

Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.