roasted duck eggs a delicacy in Chinese cuisines,The eggs are creamy with a succulent flavour, slightly runny, gooey, creamy egg yolk. Served as a topping for congee, said to be a good introduction to the eggs for novices.
Ingredients: Duck Eggs, Water, Salt
Quantity per pack: 4pcs
Country of Origin: China
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.