A top-grade tube fish maw known for its dense collagen and excellent firmness. Harvested from South Africa’s pristine waters and dried naturally, each piece is clean, low-odour, and consistent in size for easy preparation.
Ideal for double-boiled soups, pumpkin fish maw soups, herbal stews, or luxurious home-cooked dishes. Expect a smooth, springy bite and rich nourishing value.
