Among those different Chinese Spring Festival foods, waxed meat is one of the most popular choice. The preserved meat can be very different based on the area. In Cantonese cuisine, waxed meat is wind dried after marinating in mixed soy sauce mixture.
![Oyster Sausage [1 pair]](https://img.myshopline.com/image/store/2001105907/1654672988793/224a5f3cbc4c486f83d554980c4bc86f.png?w=3240&h=3240)
![Oyster Sausage 蚝士腊肠 [1 pair]](https://img.myshopline.com/image/store/2001105907/1654672988793/CHH-Product-MA-03-(18).png?w=1080&h=1080)