Rendang Curry Paste is an instant paste that can be used to cook rendang. This paste contains ingredients such as shallots, lemongrass, chili, spices, ginger, and galangal, as well as preservatives and flavor enhancers such as MSG. It can be used easily by sautéing meat or chicken, and then simmering with the paste, coconut milk, and water until tender and the gravy becomes thick.
Weight per pack: 200g
Ingredients: onion, galangal, plam oil, lemongrass, chili, sugar, garlic, salt, ginger, turmeric, kaffir lime leaves, turmeric leaves, modified starch, monosodium glutamate-INS621
Country of Origin: Malaysia
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Refrigerate after opened and consume as soon as possible.
Certification: Halal
