Masfood Rendang Curry Paste is an instant paste that can be used to cook rendang. This paste contains ingredients such as shallots, lemongrass, chili, spices, ginger, and galangal, as well as preservatives and flavor enhancers such as MSG. It can be used easily by sautéing meat or chicken, and then simmering with the paste, coconut milk, and water until tender and the gravy becomes thick.
Weight per pack: 200g
Ingredients: Palm oil, shallot, dried chilli, onion, garlic, sugar, lemongrass, flavour enhancer (621), salt, turmeric, ginger, coriander, cumin, aniseed, candlenut, acidity regulator (325), chilli, galangal, turmeric powder, chili powder, seasoning powder [contains maltodextrin, flavour enhancer (621), yeast extract, anticaking agent (551)], fennel, black pepper, curry powder, cardamon seed, white pepper, cinnamon, preservative (211).
Country of Origin: Malaysia
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Refrigerate after opened and consume as soon as possible.
Alllergen : produced in a facility that also processes products containing wheat, gluten, crustacean, milk, egg, fish and soy
Certification: Halal
