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MasFood Crispy Chicken Flour 定好脆香鸡配料 160g MasFood Crispy Chicken Flour 定好脆香鸡配料 160g
MasFood Crispy Chicken Flour 定好脆香鸡配料 160g

MasFood Crispy Chicken Flour 定好脆香鸡配料 160g

Masfoods crispy flour will elevate your signature homemade taste into a different level of crispiness.
RM600
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Cooking Method:

  1. 1kg Chicken meat, 2 pcs. of egg white. Add (A) marinade in chicken meat, mix well and set in the fridgeat at least 1 hour. Add egg white in chicken meat and mix well.
  2. Coat meat evenly with (B) Crispy Flour one by one. Heat up half a pot of oil (about 3 to 4 minutes) and deep fry chicken meats fillet until golden brown. When cooked remove and drain.

Weight: 160g

Ingredients: (A) Marinade: Black Pepper, Salt, Spices Mix. (B) Crispy Flour: Flour , Salt, Rice Flour, Corn Flour , Black Pepper, Baking Powder and Spices Mix.

Country of Origin: Malaysia

Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Refrigerate after opened and consume as soon as possible.