Special made in local. Among those different Chinese Spring Festival foods, waxed meat is one of the most popular choice. The preserved meat can be very different based on the area. In Cantonese cuisine, waxed meat is wind dried after marinating in mixed soy sauce mixture.
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Weight per pack: 1 pair / ±120g
Country of Origin: Malaysia
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Keep in refrigerate after opened.