Lotus tea is an infusion made from lotus leaves, flowers, roots, fruit, seeds, or embryos.
A rich floral and fruit aroma followed by a refreshing flavor, with notes of anise and a pleasant aftertaste.
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Description
Brewed Method:
Take 250-500ml water in a pan.
Let it boil.
Add 2 tbsp Lotus Leaf tea.
Let your infusion steep for 5-10 minutes.
Add 1 tbsp of honey or sugar, if required.
Strain the Lotus Leaf Tea in your best-loved mug.
Weight per pack: 150g
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.
Precaution: If you are pregnant or undertaking medications please consult with your physician before consuming.