It is an all-purpose cooking sauce for steaming and braising meats.
Ingredients: white sugar, fermented soybean paste (water, salt, soybeans, wheat flour), salted plums, water, salt, yeast extract, modified corn starch, flavour enhancer (E621), colour (E150a).
Country of Origin: Hong Kong
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Keep in refrigerate after opened.
Allergens: contains soybeans, wheat, naturally rresent sulphites