Knife Classic Light Soy Sauce is traditionally brewed in a stringent hygienic condition. It is aged naturally and longer for 120 days to develop its characteristic rich flavour, appetizing aromatic bouquet and distinctive reddish-brown colour. A must-have condiment to flavour your marinades and add directly to your cooking, or use as a dipping sauce with chilli and garlic.
Weight: 500ml
Ingredients: soy sauce(water, soybeans, salt, wheat flour) (76.3%), sugar, contains permitted colouring(caramel I), permitted flavour enhancer(monosodium glutamate), permitted acidity regulator(lactic acid), permitted preservative (sodium benzoate), contains soy and gluten.
Country of Origin: Malaysia
Product Storage & Expiry: Close lid tightly after use and keep refrigerated.
Certification: halal,vegetarians
