This chinese preserved duck leg is first salted down with spices and chinese rice wine, then hung to slowly dry under the sun. Wonderfully dense textured, intensely concentrated duck meat flavor, infused throughout with a delectably fragrant oil. A Hong Kong local favourite.
Free shipping* (min. RM200)
Same Day Delivery
Weight per pack: 1pc / per pack
Country of Origin: Hong Kong
Product Storage & Expiry: MUST keep refrigerated upon receiving.