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Serve 4-5 persons
Cooking Method:
- Rinsed the soup pack ingredients, and prepare for chicken.
- Put the soup pack ingredients into the pot and boil for 30 minutes on medium heat.
- After 30 minutes, add in prepared chicken to boil another 1 hour.
- Add salt to taste before serving.
- It can also be used as a soup base for hotpot.
Product Storage & Expiry: Keep refrigerated. Shelf Life 1-2months.
Precaution: If you are pregnant or undertaking medications please consult with your physician before consuming.