Remarkable for their rich umami flavour. Dried shrimps are great for flavouring soups, stir fry, or dumpling fillings. Sweet in taste and warm in nature.
- To Soften: Soak in water for 5-10 minutes.
- Stir fry: Rinse under running water before cooking.
Weight per pack: 200g
Country of Origin: China
Product Storage & Expiry: Store in refrigerator after opened.
Precaution: Keep them refrigerated to prevent oxidation. Best to consume within 3 months.