Serve 2-3 persons
Ingredients: polygonatum japonica, wild bamboo fungus, red dates, shiitake mushrooms, scallops, goji berry, and other herbal ingredients
Cooking Method:
TIPS: According to personal needs, can add in peach gum, xue yan, fish maw, or show fungus. The flavor of the soup will be more sweet and rich.
Product Storage & Expiry: Keep refrigerated. Shelf Life 1-2months.
Notes: If you are pregnant or undertaking medications please consult with your physician before consuming.