Salted black beans (豆豉) are also known as fermented black soybeans, or preserved black beans. They are commonly used in a variety of braised or stir fried Chinese dishes. Salty, savoury, and with a hint of fermented bitterness.
Weight per pack: 500g
Product Storage & Expiry: Keep refrigerated. Best to consume within 6 months.
Precaution: seal in an airtight container after opened.