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Dried Lotus Leaf
Dried Lotus Leaf
Dried Lotus Leaf
Dried Lotus Leaf
Dried Lotus Leaf
Dried Lotus Leaf

Dried Lotus Leaf

Dried lotus leaf plays an important role in enhancing traditional Chinese dishes like Lo-Mai-Kai or Hor Yip Fan. The lotus leaf will impart flavour to your dish and it is simply amazing.
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Weight
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Description

Dried lotus leaf plays an important role in enhancing traditional Chinese dishes like Lo-Mai-Kai or Hor Yip Fan. The lotus leaf will impart flavour to your dish and it is simply amazing.

Preparation: Always rise, soak, and boil the leaves. This will make them ready for use. U

Country of Origin: China

Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.