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Dried Big Cuttlefish (Sotong Kering) 大吊片干 7-8 inches Dried Big Cuttlefish (Sotong Kering) 大吊片干 7-8 inches
Dried Big Cuttlefish (Sotong Kering) 大吊片干 7-8 inches
Home / Dried Big Cuttlefish (Sotong Kering) 大吊片干 7-8 inches

Dried Big Cuttlefish (Sotong Kering) 大吊片干 7-8 inches

Soft in texture with a strong aroma. Suitable for making soup, can be heated in an oven or toaster until crispy. Tastes like roasted squid that you'd find in the night market.
RM4600
RM000
Weight
200g
400g
600g
800g
1kg
Quantity
Only 98 left
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Size Approximately: 7 - 8 inches

Cooking Method:   

  1. Soak in water for 2 hours (depending on size).
  2. Remove the slime and cartilage. Rinse and ready for cooking.

Product Storage & Expiry: Keep refrigerated (0-8˚C). To be stored for some time before serving, seal and keep frozen (-18˚C or below).