CHH Herbal Soup Bak Kut Teh CHH Herbal Soup Bak Kut Teh
CHH Herbal Soup Bak Kut Teh
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CHH Bak Kut Teh Soup Pack 再发兴肉骨茶汤包

Chai Huat Hin Bak Kut Teh own recipe soup pack.
RM16.00 MYR
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Serves for 4-5 person

Cooking Method:                                                                                                  

  1. Blanch chicken / meat in boiling water for 2 to 3 minutes. Rinse and set aside.
  2. Rinse all the ingredients.                                                                     
  3. Place all ingredients into a soup pot.           
  4. Bring to a boil, then reduce to low heat and simmer for 1.5 to 2 hours.
  5. Add salt to taste before serving.

Product Storage & Expiry: Keep refrigerated. Shelf Life 1-2months.

Precaution: If you are pregnant or undertaking medications please consult with your physician before consuming.