In China, the Han people have always had the custom of eating longevity noodles on their birthdays. The main ingredient of longevity noodles is high-gluten flour, with various seasonings, representing people's good wishes for the future. Gradually, this practice evolved into the habit of eating noodles on birthdays (festivals), which is called eating "longevity noodles".
Weight per pack: 350g
Ingredients: Wheat Flour, Salt, Soda Bicarbonate, permitted food coloring
Country of Origin: Malaysia
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.