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Black Fungus KSA (Wan Yee) 无硫单片云耳 100g

Known for its jelly-like consistency and distinct chewiness, black fungus is a popular culinary ingredient across a range of Asian dishes. It has likewise been used in traditional Chinese medicine for hundreds of years. This mushroom has been noted for its potential immune-enhancing and antimicrobial properties. It packs powerful antioxidants, promotes gut and immune health, help lower cholesterol, promote brain health and help protects the liver.

Weight per pack: 100g

Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.

Precaution: seal in an airtight container after opened.

RM10.00 MYR RM12.00 MYR Save RM2.00 MYR
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Black Fungus KSA (Wan Yee) 无硫单片云耳 100g

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