After rehydration, this mushroom can be used to add a subtle texture to any dish it’s cooked in. The tissues soak up liquids in a way that make them act like sponges. When you bite into it, there’s still a mild crunch while the cooking juices ooze out.
Country of Origin: China
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Keep in refrigerate after opened.