Aged White Tea, also known as Lao Bai Cha (老白茶), refers to white tea that has been naturally aged for over three years, such as Shou Mei, Bai Mu Dan (White Peony), or Silver Needle. Over time, the tea undergoes slow oxidation, developing rich date-like sweetness, herbal notes, and a smooth, mellow texture. There is a saying: "One-year tea, three-year medicine, seven-year treasure", indicating that aged white tea improves in flavor, aroma, and health benefits over time.
Country of Origin: China
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.
