CHH Recipe | Easy Cooking

Fish maw pumpkin soup is a classic Chinese nourishing soup that combines premium fish maw with naturally sweet pumpkin for a smooth, comforting broth. In this recipe, we use South African premium tube fish maw, known for its thick texture.

红豆水 is Easy but making 红豆沙, that's Skill

When it comes to preparing traditional Chinese dishes, especially festive ones like zongzi (rice dumplings), the quality of your ingredients matters more than you might think. Here’s a quick guide on how to pick the best for your home cooking.

Steamed Minced Pork with Cuttlefish and Scallops is a savoury, umami-packed dish perfect with rice. Mixed with dried cuttlefish, shiitake mushrooms, scallop soy sauce, and shredded scallops, then steamed to perfection. A comforting, flavourful dish!