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Yoo Dong Korea Top Shell in Brine 韩国进口海螺肉 (Ltd.Stock)

RM 35.00
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海螺的食用方法

1.螺肉可爆、炒、烧、汆汤、打卤、或水煮后佐以、醋、酱油食用。海螺肉丰腴细腻,味道鲜美,素有“盘中明珠”的美誉 

Nett Weight : 400gm


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