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Xin Hua Gourmet Cooking Mi Jiu (cooking wine) 鑫花醇旧米酒 640ml

RM 15.00
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米酒具有补养气血、助运化、健脾、益胃、舒筋活血、祛风除湿等功能。常饮米酒,皮肤润滑光泽,产妇和妇女经期饮用,尤有益处。日本科学家还发现米酒中的一组酶抑制剂有增强记忆的作用。

Rice wine has the functions of nourishing qi and blood, aiding transportation and chemical, strengthening spleen, benefiting stomach, relaxing muscles and activating blood, removing wind and dehumidifying. Often drinks rice wine, the skin is lubricious burnish, puerpera and woman period drink, have profit especially. Japanese scientists have also found that a group of enzyme inhibitors in rice wine can enhance memory.

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