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Xin Hua Gourmet Cooking Mi Jiu (cooking wine) 鑫花醇旧米酒 640ml

RM 15.00
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Rice wine has the functions of nourishing qi and blood, aiding transportation and chemical, strengthening spleen, benefiting stomach, relaxing muscles and activating blood, removing wind and dehumidifying. Often drinks rice wine, the skin is lubricious burnish, puerpera and woman period drink, have profit especially. Japanese scientists have also found that a group of enzyme inhibitors in rice wine can enhance memory.

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