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Wing Chow Cooking Mei Kwei Lu 永州玫瑰露 640ml

RM 15.00
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Chinese Rose Wine is a key ingredient in Cantonese roast meats and cured sausages.  

  • 640ml
  • Ingredients: liquor,rose,1.5%sugar.
  • Origin: Product of china.

Suitable For: 

  • cooking 

Storage & Expiry: 

  • Store in cool place such as pantry and kitchen cabinet.
  • Expiry: contact us
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