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WangZhiHe Beijing Gourmet Cooking Seasoning Wine 北京王致和料酒 500g

RM 9.50
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The flavoring effect of widely used cooking wine in cooking dishes is mainly to remove fishy and enhance aroma.

  • 500ml
  • Ingredients:Rice wine, sugar, dextrin, organic acids, amino acids, esters, aldehydes, fusel oil and extracts
  • Origin: Product of China

Suitable For

  • cooking 

Storage & Expiry: 

  • Store in cool place such as pantry and kitchen cabinet.
  • Expiry: contact us

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