Vietnam Chin Su Nam Ngu Fish Sauce 越南鱼露 500ml Vietnam Chin Su Nam Ngu Fish Sauce 越南鱼露 500ml
Vietnam Chin Su Nam Ngu Fish Sauce 越南鱼露 500ml
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CHH-8936136163307

Vietnam Chin Su Nam Ngu Fish Sauce 越南鱼露 500ml

Fish sauce is a seasoning sauce made by fermenting fish and shrimp as raw ingredient. Contains 17 amino acid s, 8 of which are nescessary for the human body.
RM8.50 MYR
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Only 20 left
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RM8.50 MYR each
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Its flavor salty and thick with unique aroma makes the dishes more delicious. Directly add to the dish and stir-fry, or as a sauce. 

Weight: 500ml

Ingredient: Anchovy fish sauce, salt water, sugar, flavor enhancer, acidity regulator, synthetic salmon flavor, stabilizer, food coloring, gardenia fruit extract, synthetic sweetener, preservative

Country of Origin: Vietnam

Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.