Smoke Solo Garlic 独子蒜 (Seasonal Product 季节性) ±500g Smoke Solo Garlic 独子蒜 (Seasonal Product 季节性) ±500g
Smoke Solo Garlic 独子蒜 (Seasonal Product 季节性) ±500g Smoke Solo Garlic 独子蒜 (Seasonal Product 季节性) ±500g
Smoke Solo Garlic 独子蒜 (Seasonal Product 季节性) ±500g
Smoke Solo Garlic 独子蒜 (Seasonal Product 季节性) ±500g
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CHH-200155

Smoke Solo Garlic 独子蒜 (Seasonal Product / 季节性) ±500g

Smoked garlic can be used in both raw and cooked applications that call for garlic. It is well-suited for soups, stir-fry, salads, marinades, or sauces.
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Black garlic turns sweeter and more acidic, pliable, and sticky. The black cloves are great source of probiotics. Smoke garlic will bring out the smokiness and can be spread on bread and cheeses, used in pasta sauces, and also in stir-fry vegetable dishes.

Weight: ±500g

Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight.