Ikan kurau salted fish very easy to fry and mix with rice , sambal , nasi lemak , acar. Very famous ingredient in local cooking, especially in nyonya cuisine.
Weight per pack: 500g
Ingredients: fish, salt
Country of Origin: Malaysia
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Keep in refrigerate after opened.
Precaution: seal in airtight container & keep refrigerated