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Homemade Minced Ginger Paste (Vegetarian 素) 自制姜蓉

RM 15.00
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可以用来蘸白斩鸡、油鸡或盐水鸡或可以煮素料 。
姜蓉酱和蒜蓉酱的用法不太相同,大多用于鸡肉料理。因为姜虽然切成细末,但姜蓉本身绵密的组织还是可以让鸡油饱含在其中,吃鸡肉的时候蘸取姜末酱,可以同时吃到鸡油、鸡粉和鸡油里面的盐,加上姜蓉略带辛辣的滋味,可以让鸡肉吃起来更爽口。

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