HM Preserved Red Bean Curd 300g 华美红腐乳 HM Preserved Red Bean Curd 300g 华美红腐乳
HM Preserved Red Bean Curd 300g 华美红腐乳
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HM Preserved Red Bean Curd 华美红腐乳 300g

Red bean curd uses high-quality soybean as the main raw material, and red yeast rice and Shaoxing wine as auxiliary materials. It is refined by compound fermentation. It is rich in high-quality protein and various amino acids required by the human body, and has appetizing effects.
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Weight: 300g

Ingredients: Soybean, Water, Salt, Food Wine, Red rice yeast

Country of Origin: China

Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Keep in refrigerate after opened.

Certification: ISO 2022, ISO 9001


White spots appearing in fermented bean curd products Not Mould. They are formed due to protein decomposition phenomenon. In fermented soybean products, the protein in soybeans will continue to form different kinds of small amino acids resulting in white spots forming on the bean curds, this is a natural fermentation process. Please note that mouldy fermented products will appear in greyish or green furry forms.