This full-flavored specialty Japanese sauce is used mostly to marinate meat, which is then grilled, BBQ or broiled. It is also great to use in cooking like stir-fry and braise. Delicious and easy to use. Use the sauce to cook delicious restaurant-style Teriyaki Chicken, Beef, fish or vegetable.
Volume per bottle: 400ml
Ingredients: Mirin [Glutinous Rice, Alcohol, Koji (Rice, Rice Yeast)]Soy Sauce (Salt, Soybean, Wheat, E211), Ryorishu {Alcohol, Mirin [Glutinous Rice, Alcohol, Koji (Rice, Rice Yeast)], E363, E270}, Sugar.
Country of Origin: Japan
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Keep in refrigerate after opened.
Certification: Halal