It is used in Cantonese cuisine as a dip for deep-fried dishes, such as spring rolls, noodles, and deep-fried chicken balls as well as for roast duck.
Weight: 260g
Ingredients: white sugar, salted green plum (green plum, edible salt), salted chili pepper, pickled ginger, water, and brewed vinegar
Country of Origin: China
Product Storage & Expiry: Store in room temperature, dry environment & avoid direct sunlight. Keep in refrigerate after opened. Best Before 7/10/2023