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Chan Moon Kee White Bean Curd 陈满记白腐乳 (475g)

RM 8.00
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Chan Moon Kee's fermented bean curd can be served in a small bowl of chilli as a condiment with Chinese hot pot dishes. You can also ‘mash’ a small amount of fermented bean curd with its brine and mix with your vegetable and stir fry.

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