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(Flour) Potato Starch 番薯粉 500g

RM 5.50
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番薯粉同樣也可以用於油炸,是常用的炸粉,在醃好的材料上沾上粗粒番薯粉,油炸後可呈現酥脆的口感,而且不會很快變得軟爛。 

而對於客家人來說,番薯粉更是不可缺少的。客家人喜欢把番薯粉加水和芋頭,做成地瓜包,是大時大節時必吃的食品之一。

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